food + drinks, food and beverage, F&B, cannabis, CBD, Ace Hotels,

Cannabis Is on the Menu at These 5 Hotel Restaurants

Major hotel chefs across the nation are experimenting with cannabis-infused cuisine and cocktails, even at popular meetings hotels.
culinary trends

An Expert’s Take on Benchmark’s Top 2019 F&B Trends

Tracy Stuckrath, president & chief connecting officer of thrive! meetings & events, discusses Benchmark’s 2019 F&B trends report.
El Pueblito Cooking School, Mexico, Riviera Maya, cooking, food and beverage

New Riviera Maya Cooking Experience Celebrates Mayan Cuisine

El Pueblito Cooking School, located within Mexico's Mayakoba eco-resort, now offers a culinary experience for groups to learn about Mayan cuisine.

4 Culinary Adventures to Elevate F&B Programs This Year

House-made, heritage inspired, sustainably sourced and social media-worthy. These are just some of the expectations of F&B programs this year.
gin, cocktails, mocktails, non-alcoholic, alcohol free, spirits, food and beverage, F+B, Brunswick Aces, Seedlip

The New Gin Craze Is Alcohol-Free

A burgeoning gin craze will give meeting planners even more reason to craft mocktails for those attendees who want the flavor of gin, minus the booze.
HyCube, faux meat, food innovations, food and beverage, F&B, Orlando World Center Marriott, hydroponic vegetable production

3 Innovations Shaping Food & Beverage for Tomorrow’s Meetings

Growing food in labs and robots flipping burgers are just the beginning innovations that will shape the food and beverage available at future meetings.
food and beverage, F&B, food trends, street food, condiments, imperfect produce, carbs, food fads, food crazes

5 All-the-Rage Food Trends Taking Off This Summer

Now halfway into 2018, it’s easier to see what food trends are really taking shape this summer and making an impact on the F&B industry.
Food, Food and Drink, Breakfast, Zemi Beach House, Knots 20, cultural immersion

5 Hotels Bringing Immersive Breakfasts to a Meeting Near You

As attendees continue to demand more authentic, cultural experiences at meetings, there are some hotels bringing the local experience to the breakfast table.
food allergies, meetings

Food Allergies: Stay Away From These 8 Foods

Allergens can lurk in the most unsuspecting places.  Avoid these foods if you have attendees with food allergies. During MeetWell in Las Vegas, Prevue's joint...

Chef Michael Mina Brings New Wave of Seafood Dishes to the Desert

Chef Michael Mina brings a new wave of seafood to the desert.

5 Breakouts That Prove Culinary Experiences are the Bee’s Knees

Culinary breakout sessions feed the growing demand for meetings and incentives combos.
Wolfgang Puck, cooking classes, Southern California, Los Angeles, food and beverage, F&B

Wolfgang Puck Catering Debuts New L.A. Venue

Wolfgang Puck Catering launched its newest event venue, City Market Social House, in Los Angeles in March.
CUT at 45 Park Lane, The Dorchester, Dorchester Collection, food and beverage, hot deals

The Dorchester Wants Groups to Meet & Eat Well

This year, The Dorchester hotel in London will entice attendees with more than its iconic history.

The Florida Keys is Back in Business

The majority of the Florida Keys hotels will be back in business this year. And when it comes to the Keys' multifaceted nature, here are a few group experiences that speak to the old adage, the proof is in the pudding.
meetings, Benchmark

5 Meeting Trends for 2018

From live streaming of sessions to locavore teambuilding, here are 5 meeting trends for 2018 identified by Benchmark's properties.

It’s Austin’s Turn to Dominate Meetings & Conventions: Here Are 5 Reasons Why

It's Austin's turn to dominate meetings & conventions. Here are five, turn-your-head reasons why.
Marriott Marquis San Diego Marina, MGM National Harbor, spirits, cocktails, food, beverage, F&B

’Tis the Season for “Spirited” Experiences from Coast to Coast

If you’re looking to foster networking and team building, experiences involving high-quality spirited cocktails are the way to go.
edible flowers, meetings

5 Foodie Trends for 2018

As attendees shift their attitude toward what they eat, planners take a fresh approach to F&B. Here are 5 top foodie trends for 2018 meetings.
Florida, South Carolina, Virginia, Southern hotels, bread, bread making, break bread, The Restoration, The Ritz-Carlton Sarasota

3 Southern Hotels Entice Attendees to Break Bread

Here are three dynamic Southern hotels bringing that community bread-making experience back for groups to glean a sense of camaraderie through unique “bread make and break” activities.
New Orleans

3 Cultural Highlights for Inspiring New Orleans Meetings

The much anticipated NOPSI Hotel has opened in the Central Business District of New Orleans and gives planners a new place to meet and experience the culture of the city.

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