NEWS

Covid foodservice safety protocols are still important for meetings and events

COVID Duty of Care Part 1: Foodservice

Covid food safety tips from Attend Safe's Amanda Schleede at Prevue's "Today's Duty of Care" Webinar.
Radical inclusion

Radical Inclusion: How to Make Events Feel Welcome to All

Radical inclusion sounds, well, radical, but it’s really just about using common sense to avoid problems that can make attendees feel unwelcome, disengaged and excluded.
packing tips

Prevue’s Top 10 Packing Tips of All Time

Who better to share their best packing tips than Prevue's editors and meeting planner readers, who are always on the road?

IN DEMAND

ARIA

ARIA – HERE We Focus on Sustainability

ARIA Resort & Casino is founded on the concept of intelligent luxury—delivering comfort and innovation, while conserving natural resources.
MGM

MGM Wows With Unique Outdoor Venues

Groups booking events with MGM Resorts can choose from one-of-a-kind outdoor event venues such as Mandalay Bay Beach and The Park.
UK

Shape the Future of Business Events in the UK

With an abundance of industry expertise and a wealth of venues, the UK continues to surprise even the most seasoned of delegates.

EXPERT ADVICE

F&B

F&B Trends from a Hotel Chef

Craig Steffenson, Executive Chef at Hyatt Regency Jacksonville Riverfront, shares how F&B is evolving—and how to stay ahead of the game.

RESEARCH & GUIDES

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