Tags Sheraton Centre Toronto

Tag: Sheraton Centre Toronto

Plant based food has become an attendee expectation, says Sheraton Centre Toronto Executive Chef Tom Luu.

The New Face of Food for Meetings and Events

Sheraton Centre Toronto's executive chef Tom Luu on the trend of plant-based menu offerings for groups.

On Location: Toronto

There’s that unmistakable buzz in Toronto that you feel only in the most exciting cities in the world. 
Sheraton Los Angeles

Q&A: Sheraton’s Brand Revitalization Embraces Groups

"The Link really struck a chord and now more than 50% of guests use the space during their stay—that’s more than eat breakfast, use the gym or visit the bar."

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