The Williams Inn, located in the scenic Berkshires, is offering an innovative Farm-to-Boardroom meeting package for corporate groups featuring a unique blend of strategic planning and sustainable engagement.
Developed in collaboration with Green River Regenerative Farm, this program invites teams to step out of traditional conference rooms and into the enriching environment of regenerative agriculture.
Green River Regenerative Farm spans 235 acres and is dedicated to sustainable farming practices that restore soil health and promote biodiversity. The farm serves as a hub for regenerative agriculture education and community engagement in the Berkshires.
A Hands-On Approach to Team Building
Participants can choose between half- or full-day farm immersions at Green River Regenerative Farm, located just a short drive from the inn. These sessions include guided farm projects, soil health demonstrations and discussions on regenerative agriculture principles, providing teams with practical insights into sustainability and resilience.
From Harvest to Table
After engaging in farm activities, teams return to The Williams Inn, where the executive chef crafts a farm-to-table dinner using the very ingredients harvested by the group. This communal dining experience not only celebrates the fruits of their labor but also reinforces the values of collaboration and sustainability.
Purposeful Meeting Breaks
Meeting breaks are thoughtfully curated with locally sourced, farm-fresh options, moving away from conventional packaged snacks. Additionally, expert-led talks are available to draw parallels between regenerative farming practices and core business values such as long-term thinking and stewardship.
Ideal for Meaningful Corporate Gatherings
This package is tailored for leadership retreats, strategic planning sessions and corporate groups seeking a retreat that aligns with environmental and social responsibility goals. By integrating hands-on agricultural experiences with corporate objectives, The Williams Inn offers a retreat that benefits both the team and the planet.
The Williams Inn offers 64 guestrooms and 2,800 sf of flexible transitional indoor-outdoor event space. The inn’s design reflects the charm of a modern New England farmhouse, and its on-site restaurant, The Barn, serves locally sourced cuisine in a warm, inviting atmosphere.
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