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Barnsley Resort combines the best of a historic Southern estate with traditional European gardens and landscaping.
Atlanta's culinary appeal can be characterized by its high-end, down-home cooking.
Millennials might snub their noses at golf, while many aging Boomers prefer to skip the adrenaline-pumping activities on the agenda. We turned to experts in three cities—Atlanta, Greenville and Naples—for ideas.
"The aquarium provides a location that is outside of the normal meeting venue with an alternate experience and scenery of ocean life.”
"The big trends are personalization and high service, and new ways to share something in common."
"For a more personalized experience and event, the Hall’s All-Access Pass allows visitors to hear and see information tailored to their team of choice."
Planners who want to score big with sports-minded groups should check out the College Football Hall of Fame, which uses extensive memorabilia collections and sophisticated...
The cordials' savory, less sweet desserts combined with craft spirits and wine pairings offer a taste of what's trending in today's culinary world.
“With the meeting planner’s day in mind, Loews wanted to make sure ultimately that [a meeting planner] is rested and can perform their best.”
"We’re the only ferris wheel located inside a cityscape. There’s no other wheel like it. Other popular ones are either in an amusement park or outside of the city."
“We follow Wolfgang’s lead and direction in providing the best quality ingredients, simply prepared."
Chef Asha Gomez opened the $350,000 Third Space kitchen and private-use venue in the Inman Park neighborhood in April.
Convention centers are acting as community accelerators—a complete destination experience for an entire event, including pre/post.
If you built a museum honoring Southern Rock music, scented the air with comfort foods like charred cheeseburgers, seasoned fries and baked beans, and...
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