How Will COVID-19 Change F&B?

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July 16, 2020

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Culinary in the New Age

Culinary in the New Age

 
 

Meeting professionals have a great deal on their plates today. Here is how event F&B is changing.

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Questions About Race Addressed

Questions About Race Addressed

 
 

Seven Black executives from destination marketing organizations across the country partnered on a video to share their experiences and encourage an open dialogue about race.

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News From GBTA & ACTE

News From GBTA & ACTE

 
 

There's big news from the two major corporate travel associations, including the closure of ACTE and a reshuffling of leadership at GBTA.

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July 16 2020

 
 

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