Tag: F&B
Cannabis Is on the Menu at These 5 Hotel Restaurants
Major hotel chefs across the nation are experimenting with cannabis-infused cuisine and cocktails, even at popular meetings hotels.
Cultural Culinary Experiences
Whether cooking classes in Aruba or historic bites in Puerto Rico, immersive cultural culinary experiences abound in the Caribbean.
For a Good Time, Call on Arlington’s Ballpark Foodie Scene
Arlington's tradition for offbeat bites has ushered in a pretty unique stadium food scene in and outside of the ballpark.
3 Innovations Shaping Food & Beverage for Tomorrow’s Meetings
Growing food in labs and robots flipping burgers are just the beginning innovations that will shape the food and beverage available at future meetings.
5 All-the-Rage Food Trends Taking Off This Summer
Now halfway into 2018, it’s easier to see what food trends are really taking shape this summer and making an impact on the F&B industry.
How to Prepare F&B Menus for Attendees With Food Allergies
Here are five important tips on how to prepare F&B menus for attendees with food allergies.
How to Accommodate the Non-Drinkers in Your Group
Let’s be honest: The meetings and events industry often comes with a serious dose of imbibing, but what about attendees who don't drink?
5 Breakouts That Prove Culinary Experiences are the Bee’s Knees
Culinary breakout sessions feed the growing demand for meetings and incentives combos.
Wolfgang Puck Catering Debuts New L.A. Venue
Wolfgang Puck Catering launched its newest event venue, City Market Social House, in Los Angeles in March.
5 Restaurants Coast-to-Coast That Double as Event Venues
Here are five popular restaurants that opened across the country in 2017 — each offering a decadent menu that will surely impress attendees.
’Tis the Season for “Spirited” Experiences from Coast to Coast
If you’re looking to foster networking and team building, experiences involving high-quality spirited cocktails are the way to go.
5 Foodie Trends for 2018
As attendees shift their attitude toward what they eat, planners take a fresh approach to F&B. Here are 5 top foodie trends for 2018 meetings.
How Millennials Are Changing Snacking at Meetings
You better believe that this new, influential generation of consumers is changing our snack choices, especially at meetings.
Tips for Healthy Ethnic Cuisine
Tips for creating healthy ethnic cuisine: Mexican, Italian and Asian
