Tag: food and beverage
Exclusive: Caesars’ Michele Polci Talks F&B Trends
Prevue recently caught up with Caesars Entertainment’s Michele Polci to learn the latest in the ever-evolving area of food industry and customer preference trends.
Stop, Drop, Roll: Putting Out the Flames on F&B Issues
A seasoned planner shares the recipe for successful F&B planning with rising costs, dietary needs and “wow” expectations on your plate.
Restaurant Trends: 10 Best Cities for Foodies Worldwide
Tokyo tops the rankings of popular foodie cities, with Michelin-starred cuisine in 530 restaurants.
What’s the 411 on F&B? Hint: It’s Growing in Popularity
Today's plant-based dishes look and taste like the finest cuisine, while doing much more for your health and wellness goals.
Are You Ready for the Rise in Plant-Based F&B?
Plant-based foods are increasingly making their ways onto BEOs. Are you ready to switch out some meat and dairy for plant-based options?
Survey: Meetings Activity Hits Post-Pandemic High
A new Planner Pulse survey from Encore finds booking and sourcing new events at a post-pandemic high. However, it also found that lead times and cost increases continue to be a challenge.
Take the Healthy Meetings Pledge—We Are!
Attendees at Prevue's upcoming Meet Well Summit, August 17-19 at Lake Nona Wave Hotel in Orlando, will be taking the Healthy Meetings Pledge and we are designing the meeting around NANA's Healthy Meetings Toolkit.
Top 10 Dining Trends for 2020, According to Benchmark
Here are the top ten dining trends for 2020, according to Benchmark.
Experience San Jose’s New Post-Meeting Networking Spots
For groups visiting San Jose, Calif., there are several new post-meeting networking spots popping up across the city.
Consider These Insider F&B Tips from Banquet Chefs
While meeting planners need to keep up with the times, banquet chefs have your back. Here are six insider F&B tips from banquet chefs across the continent.
Prepping Attendees With Dietary Needs for International Travel
For those suffering from autoimmune diseases and other strict dietary concerns, jet lag and foreign food can quickly become a nightmare.
5 Days of Cocktails for Holiday Events
These holiday-themed cocktails provide a bit of inspiration for meeting planners looking to shake up their events this year.
Kimpton’s Latest F&B Trends List Has Some Surprises
Kimpton Hotels & Restaurants’ announces its fifth annual list of food and beverage trend predictions for 2019.
Cannabis Is on the Menu at These 5 Hotel Restaurants
Major hotel chefs across the nation are experimenting with cannabis-infused cuisine and cocktails, even at popular meetings hotels.
